Job Description
Job Description:
Hico is looking for passionate and dedicated individuals to collaborate in their journey of growth and success.
Key Requirements:
Education: Bachelor’s degree in Food Science, Dairy Technology, Chemical Engineering, or a related field.
Experience: 2–4 years of relevant production or processing experience.
Operations: Manage shift operations, workforce allocation, supervision, and handovers.
Compliance: Ensure compliance with SOPs, PPE, and personal hygiene standards.
Production: Verify recipes, batch cards, and production schedules.
Process Monitoring: Monitor ice cream mix processing, including mixing, pasteurization, homogenization, and aging. Monitor process parameters and take corrective actions.
Quality & Maintenance: Coordinate with QA and Maintenance for quality checks, sampling, calibration, and preventive maintenance.
Documentation: Ensure GMP, HACCP, documentation, and audit compliance. Maintain accurate batch records and shift production reports.
What to Expect:
A fast-paced learning environment with market competitive benefits and excellent growth opportunities!
Deadline to Apply: By Nov 10th, 2026
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Job ID: 206